Sunday: | Closed |
Monday: | Closed |
Tuesday: | Closed |
Wednesday: | Closed |
Thursday: | 11:30am to 02:30pm |
Friday: | 11:30am to 02:30pm |
Saturday: | 11:30am to 02:30pm |
579 N Central Ave
4262 Old Dixie Rd
411 North Central Avenue
616 S Central Ave
3556 Empire Blvd SW
Prosecco, Castello Del Poggio, Veneto, Italy
$12.00 | |
$50.00 |
Brut Rosé, Faire La Fête, Crémant de Limoux, France
$15.00 | |
$60.00 |
Blanc de Blanc, Schramsberg, North Coast, California
$22.00 | |
$100.00 |
Champagne, Beau Joie Brut, Epernay, France
$150.00 |
Riesling, Schloss Vollrads, Rheingau, Germany
$15.00 | |
$70.00 |
Dry Riesling, Dr. Loosen "Red Slate" Mosel, Germany
$12.00 | |
$55.00 |
Chardonnay, Jordan, Russian River, California
$18.00 | |
$80.00 |
Sauvignon Blanc, Domaine Ciringa "Fosilini Breg" Podravje, Slovenia
$16.00 | |
$70.00 |
Chablis, William Fèvre, Chablis, France
$16.00 | |
$70.00 |
Rosé, La Fête du Rosé, Bandol, France
$14.00 | |
$60.00 |
Viogner, Anne Pichon "Sauvage" Côtes du Ventoux, France
$80.00 |
Sauvignon Blanc, Merry Edwards, Russian River, California
$135.00 |
Blaufränkisch, Markus Altenburger "Vom Kalk" Burgenland, Austria
$18.00 | |
$75.00 |
Shiraz Yalumba "The Guardian" Eden Valley, Australia
$12.00 | |
$50.00 |
Dornfelder, P.J. Valckenberg, Rheinhessen, Germany
$11.00 | |
$45.00 |
Malbec, Bodega Noemia "A Lisa" Patagonia, Argentina
$16.00 | |
$65.00 |
Red Blend, Chaos Theory, Napa Valley, California
$24.00 | |
$105.00 |
Châteauneuf-du-Pape, Château Mont-Redon, Rhône Valley, France
$110.00 |
Cabernet Sauvignon, Lancaster Estate, Alexander Valley, California
$115.00 |
Pinot Noir, Morgan Winery "Double L" Santa Lucia Highlands, California
$125.00 |
356 Old Fashioned
barrel rested bourbon, angostura bitters, luxardo cherry
$16.00 |
917 Old Fashioned
brown butter fat washed bourbon, angostura bitters, luxardo cherry
$16.00 |
Garden Tonic
gin, cucumber-herb simple syrup, elderflower tonic, lime
$16.00 |
Peach Margarita
Reposado tequila, peach puree, simple syrup, lime
$16.00 |
Strawberry Thyme Mule
Vodka, strawberry puree, thyme simple syrup, ginger beer, lime
$16.00 |
Prosecco Flower
St. Germain, hibiscus simple syrup, prosecco
$16.00 |
The Green Light
Seedlip non-alcoholic spirit, kiwi puree, simple syrup, club soda
$14.00 |
Rubystar Refresher
Seedlip non-alcoholic spirit, watermelon puree, simple syrup, basil leaves, club soda
$14.00 |
Bitburger Drive [ Non-Alcoholic ]
Pilsner, Germany, 12 oz., 0.0%
$8.00 |
Arches Brewing
Lloyd's Light, Hapeville, GA, 3.8% abv
$8.00 |
Sweetwater 420
Extra Pale Ale, West Midtown, GA, 5.7%
$8.00 |
New Realm Tropic Dream
Fruited Wheat, Old Fourth Ward, GA, 5%
$8.00 |
Three Taverns Night on Ponce
IPA, Decatur, GA, 7.5%
$8.00 |
Hefe Weissbier, Weihenstephaner
Hefeweizen, Freising, Germany, 5.4%
$8.00 |
Original Munich Lager, Paulaner Brewery
Pale Lager, Germany, 4.9%
$8.00 |
Doppelbock, Ayinger Celebrator
Germany, 8.2%
$8.00 |
Bitburger
Pilsner, Germany, 4.8%
Apple Delight
Dulcey mousse, granny smith compote, cardamom cake, apple cider caramel, rosé apple gel flower
$14.00 |
Poached Pear
Pear, spiced graham pecan crumble, vanilla cream, pomegranate, gold flake
$12.00 |
Sweet Potato Log
Sweet potato cake, pumpkin cremeux, mascarpone cremeux, candied pepitas, cinnamon orange tuille
$13.00 |
Château Les Justices, Sauternes, France, 2017
$14.00 |
Smith Woodhouse 20 Year Old Tawny Port, Douro, Portugal
$15.00 |
Espresso Martini
Black Leaf Vodka, espresso, LS Cream Liqueur
$14.00 |
Red Leaf Caesar Salad
cornucopia red leaf lettuce, asiago caessar dressing, anchovy-garlic butter croutons, parmesan crisp
$16.00 |
Watermelon Salad
local watermelon, sweet pickled watermelon rind, feta cheese, lime vinaigrette, mint
$14.00 |
Summer Salad
cornucopia farm greens, smoked peach vinaigrette, pickled shallots, asher blue cheese, candied pecans
$16.00 |
Tuna Tartare
sushi grade tuna, spicy mayo, avocado, cucumber, red onion, crispy wonton, sweet soy glaze
$26.00 |
Caviar Deviled Eggs
osetra caviar, potato chip, chive
$20.00 |
Charcuterie and Cheese
chefs' selection of cured meats and local cheese, pickled vegetables, seasonal compote, grilled bread
$36.00 |
Soup of the Day
House made daily selection
$13.00 |
Zucchini and Chickpea Fritters
marinated mozzarella, heirloom tomato vinaigrette, ricotta, basil
$26.00 |
Black Garlic Molasses Glazed Salmon
corn puree, grilled asparagus, fresh plums
$38.00 |
Watsonia Farm Peach Barbecue Chicken
grilled leg quarter, Watsonia Farm peaches, sweet potato fondant, collard green slaw
$34.00 |
Pork Loin Wiener Schnitzel
braised red cabbage, warm potato salad, mustard sauce, lemon
$36.00 |
Lobster Cavatelli
saffron-blood orange butter, heirloom tomatoes, garlic tarragon, parmesan
$34.00 |
Steak Frites*
8oz filet with steak sauce, chimichurri or asher blue
$45.00 |
356 Burger*
8 oz Stone Mountain Cattle burger, roasted garlic aioli, vidalia onion jam, havarti, bacon
$32.00 |
Chocolate Pistachio Mousse Cake
chocolate mousse, pistachio praline, cherries, chocolate cake
$14.00 |
Amaretto Cheesecake
spiced almond cookie crumble, peach, raspberry
$13.00 |
Strawberry Mascarpone Tart
mascarpone mousse, strawberry jam, watermelon gelee
$12.00 |
Macaroni and Cheese
parmesan, manchego, cheddar, breadcrumbs
$12.00 |
Summer Vegetable Ratatouille
sautéed summer vegetables
$12.00 |
Roasted Fingerling Potatoes
tossed in freshly chopped herbs
$12.00 |
Grilled Asparagus with Parmesan and lemon
$12.00 |
French Fries
$6.00 |